If you’ve ever had the pleasure of attending a traditional Indian wedding, then you might have noticed food being cooked and served in brass, copper and occasionally Gold & Silver plated utensils. What’s even more amazing is that brass utensils have been used in Indian cooking and serving traditions since ancient times! Ever wondered why brass is considered an ideal material for making utensils? Here’s why;
- Rich in Essential Minerals
Brass utensils are known to be naturally rich in essential minerals like zinc and copper. Cooking and serving food in brass utensils ensures that the food contains these minerals and hence, is more balanced compared to food that has been cooked in steel or aluminium vessels.
- Helps in Digestion
Our ancestors figured out a way to facilitate good digestion long before we came up with our solutions. Using brass utensils was one such method by which digestion could be improved. Zinc has been known to aid in breaking down food, hence eating food cooked and served in brass vessels can help improve this process.
- Maintains Purity of Food/Water
Scientists have observed and proven that water or food stored in brass or copper vessels tends to stay pure for a longer period of time, as compared to food stored in steel vessels. This is because bacteria do not dwell too well in brass utensils and hence, there is less chance of contamination when food/water is stored in brass containers.
These are just some of the main reasons why catering utensils for rent made of brass and copper are extensively used in India. In fact, it is even considered a good practice if caterers prepare and serve food at events in brass utensils, as this shows their dedication towards giving the highest-quality service to their clients. You can get the best designer brass vessels and other catering utensils for rent in Mumbai from Brass Line Hirer and win the hearts of your guests with such sincere hospitality.